The Ramblings and Recipes of an Aussie Expat living in London, and now Germany!
These stuffed squash were the star of our Christmas dinner every year our family ate a plant-based diet and although we are no longer plant-based, we still love eating all our favourite vegan recipes. These stuffed squash (we call them pumpkins here in Australia) with Harissa sauce are still a favourite for Christmas (albeit served… Continue reading Stuffed Roasted Squash/Pumpkin with Harissa Sauce {Vegan Christmas Dinner}
This is one of our families go to dinners each week. As a bare minimum we have it once, sometimes twice and when I've really been craving it I've been known to have it 3 nights in a row. It's creamy, tangy and rich in calcium (especially if you have some leafy greens… Continue reading Creamy Tahini and Vegetables Vegan Dinner Recipe
