Healthy Snacks, Yummy Recipes

Kinda Gingerbread-y in a Vegetable-y Kinda Way: Wholemeal Zucchini Bread

Preheat your oven to 180 C (350 F) In a medium bowl combine the flour, baking powder, baking soda, salt, cinnamon and nutmeg In a large bowl whisk together the vegetable oil, eggs, sugar and vanilla extract until well combined Stir in the grated zucchini and grated apple Fold in the flour and spices mixture… Continue reading Kinda Gingerbread-y in a Vegetable-y Kinda Way: Wholemeal Zucchini Bread

Sweet Treats, Yummy Recipes

Scrummy Afternoon Tea For Very Little Effort : Date and Lemon Scones

I'll be honest, I'm trying my darndest not to eat anything naughty for the next few months (I can't vouch for my self-control once Easter Eggs make their way into our cupboards). ┬áSo in the interest of trying to get a grip on my bad eating my sweet recipe this week has very little sugar… Continue reading Scrummy Afternoon Tea For Very Little Effort : Date and Lemon Scones