Random Ramblings, Writing

Hi There,

I've been  mulling over how to begin writing on here in a way that is relatable and welcomes comment and conversation.  For the most part this blog reads like a journal of random thoughts...a little like I'm writing to myself and letting you peer over my shoulder and into the nether reaches of my mind.… Continue reading Hi There,

Seasonal, Sweet Treats

Buckwheat Sugar Cookies: 2 Ways {Gluten and Dairy Free}

My weird and wonderful body has decided to throw a hissy fit (and by that I mean have an auto-immune flare up - eczema, joint pain and nausea this time around) over All Purpose Gluten Free flours (guessing it's the emulsifiers and thickeners).  I attempted and then tweaked a Buckwheat Sugar Cookie recipe I found… Continue reading Buckwheat Sugar Cookies: 2 Ways {Gluten and Dairy Free}

Mains, Seasonal, Vegan

Stuffed Roasted Squash/Pumpkin with Harissa Sauce {Vegan Christmas Dinner}

These stuffed squash were the star of our Christmas dinner every year our family ate a plant-based diet and although we are no longer plant-based, we still love eating all our favourite vegan recipes.  These stuffed squash (we call them pumpkins here in Australia) with Harissa sauce are still a favourite for Christmas (albeit served… Continue reading Stuffed Roasted Squash/Pumpkin with Harissa Sauce {Vegan Christmas Dinner}